If our reservations appear booked in OpenTable, please give us a call at 503.852.6555
Cuvée truly IS the best-kept secret for absolutely fabulous food.
Gilbert owner/chef knows his stuff. From escargot to creme brulee,
everything is delicious & perfectly prepared & presented.
- Susan of McMinnville, Oregon
Gilbert owner/chef knows his stuff. From escargot to creme brulee,
everything is delicious & perfectly prepared & presented.
