News & Reviews2018-01-25T23:03:36+00:00

June 12, 2021 – Dining here for 16 years


We have been dining at Cuvee for 16 years. The food from first course through dessert is always fantastic. This is always our go to restaurant for all date nights and special occasions. The service and ambiance is perfect. They now serve cocktails which is new.

June 5, 2021 – As if in France


Incredibly delicious food that tastes as if eating in France. Delicious balance of seasoning, exquisite preparation and a lovely atmosphere. Great local wines. Friendly staff. Not far from Portland or Salem and a great dinner choice when touring the wine country, a special occasion, or just looking for exceptional cuisine!

May 21, 2021 – It’s an exceptional place


You know it’s an exceptional place when the chef serves your dinner and engages with the guests. And that is what you are at Cuvee. You’re not a customer, you are a guest! This will definitely be a monthly destination for us. From wine to hor d’oeuvres to dessert…every dish had a unique ingredient and exceptional quality.

April 25, 2021 – Delicious, well prepared food


Delicious, well prepared food in a cozy restaurant. The fixed price menu includes their go-to favorites; the specials are always creative and delicious..The winner this visit was a grilled swordfish: rich with a slightly smoky essence. Yum!

April 9, 2021 – Soup divine


As usual, Gilbert does not disappoint. The fish was to die for, the soup divine, and the pate was delicious. A must for dinner when in Carlton. Bonus: the dry French wit of the chef himself.


Go to Top